Dried vegetable

Hirad Company prepares 25 types of dried herbs with the highest quality, and after obtaining approval from relevant organizations, offers them in bulk or various packaging options according to customer preferences (from 10 kilograms and above). We can coordinate with the customer to deliver our products to any location worldwide

1. Mixed dried herbs

2. Dried garden cress

3. Dried thymus

4. Dried fennel

5. Dried chamomile

6. Dried thyme

7. Dried rosemary

8. Dried bayleaf

9.Dried spearmint

10. Dried dill

11. Dried tarragon

12. Dried leek

13. Dried pennyroyal

14. Dried parsley

15. Dried coriander

16. Dried service berry

17.Dried fenugreek

18. Dried basil

19.Dried spinach

20. Dried cowslip

21.Dried celery

22.Dried scallion

23.Dried onion

24.Dried garlic

25.Dried fumitory

“The Remarkable Health Benefits of Basil”

Therapeutic Properties of Basil

Traditional medicine experts recommend the use of basil for the treatment of certain diseases. The therapeutic properties of basil in traditional medicine include

1. Nerve Calming: Basil is a nerve-calming herb. To relax and alleviate sorrow and grief, you can take 20 to 50 grams of basil stems with leaves and flowers in a liter of boiling water, steep it for 12 minutes, strain it, sweeten it, and drink one cup after each meal.

2. Migraine Treatment: Basil is useful for treating headaches, especially migraines, according to traditional medicine recommendations. Drinking 50 grams of sweetened basil after meals is effective for relieving one-sided headaches (migraines) and nervous headaches. Inhaling the scent of basil can also relieve travel-related headaches.

3. Relieving Sore Throat: Use basil in cases of throat swelling and colds. Basil seeds, due to their high mucilage content, are also softening. A decoction of 50 grams of basil sweetened with honey is effective for relieving sore throat.

4. Asthma Treatment: Prepare a strong decoction of basil for asthma treatment and rinse your mouth several times a day with it.

5. Fever Reducer: Traditional medicine provides numerous recommendations for reducing fever, and one of them is consuming a cold basil decoction when having a fever.

6. Anti-Gas and Anti-Bloating: Basil is beneficial for individuals with sensitive digestive systems, as it is anti-gas and anti-bloating. It’s best to consume basil with meals.

7. Diarrhea Treatment: In traditional medicine, eating basil seeds helps in the treatment of diarrhea.

8. Anti-Nausea and Anti-Vomiting: Basil decoction alleviates digestive tract discomfort and is anti-nausea and anti-vomiting.

9. Heart and Blood Vessel Health: Basil is rich in flavonoids and carotenoids and an excellent source of magnesium, which combats cholesterol and improves blood flow to the heart and other parts of the body, contributing to heart and blood vessel health.

10. Anemia Relief: Basil is a good source of iron. If you have an iron deficiency or are in the age of adolescence, including basil in your diet can compensate for lost iron. Two cups of fresh basil or one tablespoon of dried basil provide 10% of the body’s iron requirement.

11. Sound Night Sleep: For a peaceful night’s sleep after a hard day at work or after a heavy meal, use a decoction of fresh basil leaves.

12. Anti-Aging: Basil is a fragrant herb rich in antioxidants that can limit the activity of free radicals and protect against the effects of aging, premature cell aging, and skin diseases.

13. Beneficial for Women: The consumption of basil is beneficial for women because it helps reduce kidney swelling and female secretions.

14. Oral Health: Basil has antimicrobial properties and is effective in treating mouth ulcers and infections. Boil four cups of water, add basil leaves, let the leaves sit inside the water for ten minutes, then store the remaining solution in the refrigerator and rinse your mouth with this mixture twice a day.

Consumption of Basil During Pregnancy and Breastfeeding: During pregnancy, basil should not be consumed due to its uterine-stimulating and abortifacient effect and the mutagenic effect of the compound found in basil oil (estragole). However, consuming a small amount in the form of seasoning is not problematic. It should not be used medicinally or as a decoction.

Basil Consumption During Lactation: Due to the mutagenic effect of the estragole compound in basil, it should not be consumed during breastfeeding.

Drug Interactions with Basil: Given the lack of scientific documentation, it is advisable to consume basil with caution.

Contraindications for Basil Consumption: Long-term use of basil is prohibited due to the potential carcinogenic effect of the estragole compound. Basil consumption in infants and young children is prohibited because of its toxic nature.